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Crunchy Cauliflower Salad


Nothing beats the heat of summer more than this creamy, crunchy cauliflower salad. It combines the healthy crunch of cauliflower with sweet hearty corn and fresh juicy cherry tomatoes. This healthy summer salad is so fast and easy to put together that you will want to make it all the time.
Course Salad, Side Dish
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 servings


  • 4 cups Cauliflower florets
  • 2 Tb. Chopped onion
  • 1 Can Corn
  • cup Cherry tomatos
  • ¼ cup Chives
  • cup Mayonnaise
  • ¼ tsp. Salt
  • ¼ teaspoon Ground pepper
  • ¼ teaspoon Paprika
  • 1 pinch Cayenne papper


  • Carefully cut through the cauliflower stems and then pull the florets apart into small bit sized pieces. Place in a mixing bowl.
  • Finally chop the onion and add to the bowl.
  • Slice the cherry tomatoes in half and layer on top of the chopped onion.
  • Drain the corn and add to the salad mixture.
  • Chop or cut up the chives using kitchen shears.
  • Top with mayonnaise, salt, fresh ground pepper, paprika and just a pinch of cayenne. Gently stir everything together.